With just months to go until new commercial recycling rules come into force for businesses in England, a survey we recently conducted - in partnership with Censuswide -of 300 small and medium-sized enterprises (SMEs) and 250 hospitality businesses...
New ‘Simpler Recycling’ legislation from the Department for Environment, Food and Rural Affairs (DEFRA) is about to come into effect across England which will change the way that commercial waste is disposed of and separated.
Adriana joined the team at Newell Brands as Rubbermaid Commercial Products’ (RCP) sustainability and communications manager (EMEA, LATAM and APAC), a new role for the business.
With new workplace recycling legislation already in place in Wales, and with similar rules set to take effect in the coming year in England, businesses are under even greater pressure to get their recycling right.
When it comes to keeping your facility clean, only the best should do. In the busy world of hospitality, choosing the right cleaning equipment that will efficiently and effectively improve the hygiene of your facility is simpler than you think.
From 1st January 2024, new legislation in France relating to the separation of food waste has changed the way that both households and businesses must handle their organic waste.
In 2022, we launched our Love Sustainability Journey, setting out our commitments to becoming as sustainable as possible while supporting the businesses we work with to achieve their sustainability goals with education, tools, and products.
New workplace recycling legislation is fast-approaching in Wales (with similar changes coming to England in March 2025), and with sustainability a priority for Torfaen Leisure Trust (TLT), it was time to upgrade its waste management systems.
Managing waste in busy travel hubs and entertainment venues presents a unique set of challenges. With high footfall adding pressure to handle waste efficiently and sustainably, your solutions back of house not only need to withstand tough demands...
70% of restaurants say that improving their sustainability is a priority, but less than half (41%) say they’re currently running sustainable operations.
